The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
This The Best Crockpot Garlic Parmesan Chicken Pasta Recipe is the perfect weeknight meal that combines rich flavors and simple preparation. With tender chicken, creamy garlic sauce, and perfectly cooked pasta, it’s a dish that brings comfort to your table. Ideal for busy families or cozy gatherings, this recipe showcases how easy it is to create something delicious with minimal effort. You’ll find yourself reaching for this recipe time and again!
Why You’ll Love This Recipe
- Easy Preparation: Just throw the ingredients in the crockpot and let it do the work for you.
- Rich Flavor: The combination of garlic, Parmesan, and cream cheese creates an irresistible sauce.
- Versatile Dish: Customize with your favorite pasta shape or add veggies for extra nutrition.
- Family-Friendly: This creamy pasta dish is sure to please even the pickiest eaters.
- Perfect for Meal Prep: Make a large batch and enjoy leftovers throughout the week.
Tools and Preparation
To make The Best Crockpot Garlic Parmesan Chicken Pasta Recipe, you’ll need a few essential tools. These will help streamline your cooking process and ensure success.
Essential Tools and Equipment
- Slow cooker
- Mixing bowl
- Measuring cups and spoons
- Forks (for shredding chicken)
- Serving utensils
Importance of Each Tool
- Slow cooker: This is key for slow-cooking chicken to perfection while blending flavors beautifully.
- Mixing bowl: A mixing bowl helps combine ingredients evenly before adding them to the crockpot.
Ingredients
For The Best Crockpot Garlic Parmesan Chicken Pasta Recipe, gather the following ingredients:
- 1.5 lbs boneless, skinless chicken breasts
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp black pepper
- ½ tsp salt
- 2 cups chicken broth
- 1 cup grated Parmesan cheese
- 1 package (8 oz) cream cheese, cubed and softened
- 1 tbsp minced garlic
- 12 oz pasta (penne, rotini, or your favorite)
- ½ cup heavy cream or half-and-half
- Optional: chopped parsley or extra Parmesan for garnish
How to Make The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
Step 1: Prepare the Chicken
- Place the chicken breasts in the crockpot.
- Sprinkle with garlic powder, onion powder, salt, and black pepper.
Step 2: Add Remaining Ingredients
- Add the chicken broth, grated Parmesan cheese, cubed cream cheese, and minced garlic over the seasoned chicken.
Step 3: Cook in the Crockpot
- Cover and cook on low for 4–5 hours or on high for 2–3 hours until the chicken is fully cooked and tender.
Step 4: Shred the Chicken
- Shred the chicken in the crockpot using two forks.
- Stir to combine with the creamy sauce created during cooking.
Step 5: Cook Pasta
- Cook pasta according to package directions.
- Drain and add cooked pasta to the crockpot with shredded chicken.
Step 6: Final Touches
- Pour in heavy cream or half-and-half.
- Stir everything together until pasta is well-coated with sauce.
Step 7: Serve
- Serve warm topped with extra Parmesan or chopped parsley if desired.
Now you’re all set to enjoy this delightful recipe that’s sure to become a family favorite!
How to Serve The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
This creamy and savory dish is perfect for family dinners or gatherings. To elevate your serving experience, consider these suggestions that complement the rich flavors of the pasta.
Pair with Fresh Salad
- Caesar Salad: Crisp romaine lettuce with creamy dressing, croutons, and Parmesan cheese for a classic touch.
- Mixed Greens: A light salad with various greens, cherry tomatoes, and a vinaigrette to balance the richness of the pasta.
Bread Options
- Garlic Bread: Toasted bread with buttery garlic spread; it’s an excellent side to soak up sauce.
- Breadsticks: Soft and warm breadsticks that are perfect for dipping into the creamy sauce.
Add a Protein
- Grilled Chicken: Add grilled chicken slices on top for extra protein and flavor enhancement.
- Shrimp: Sautéed shrimp can be a delightful addition for seafood lovers.
Garnish Ideas
- Fresh Parsley: Chopped parsley adds color and freshness when sprinkled on top before serving.
- Extra Parmesan: Serve with additional grated Parmesan cheese for those who love a cheesy finish.
How to Perfect The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
To ensure your crockpot meal turns out perfectly every time, follow these helpful tips.
- Use Quality Ingredients: Fresh chicken and quality Parmesan cheese enhance flavor significantly.
- Adjust Cooking Time: Cooking times may vary based on your crockpot; check chicken doneness if uncertain.
- Experiment with Seasonings: Feel free to add herbs like basil or oregano for additional depth in flavor.
- Monitor Cream Addition: Add cream towards the end of cooking for optimal texture and richness without curdling.
- Shred Chicken Well: Shredding thoroughly allows the sauce to coat every piece of pasta evenly.
- Taste Before Serving: Always taste your dish before serving and adjust salt or seasoning as needed.
Best Side Dishes for The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
Pairing your pasta dish with the right sides can enhance the meal experience. Here’s a list of delicious options:
- Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic make for a comforting pairing.
- Roasted Vegetables: Seasonal veggies roasted to perfection bring color and nutrition to your plate.
- Steamed Broccoli: Lightly steamed broccoli offers a nutritious crunch that complements the pasta well.
- Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic vinegar add freshness.
- Zucchini Noodles: Light and healthy zucchini noodles can be served alongside for extra veggies without carbs.
- Corn on the Cob: Sweet corn brushed with butter is a simple yet delightful addition to any meal.
Common Mistakes to Avoid
There are a few common mistakes that can affect the outcome of your crockpot garlic Parmesan chicken pasta. Here’s how to avoid them:
- Skipping Seasoning: Failing to season your chicken properly can result in bland flavor. Always season the chicken with garlic powder, onion powder, salt, and black pepper before cooking.
- Not Shredding the Chicken: Leaving the chicken whole will prevent it from absorbing the sauce. Shred the chicken in the crockpot after cooking for a more flavorful and cohesive dish.
- Overcooking Pasta: Cooking pasta too long can lead to mushy texture. Ensure you cook the pasta according to package directions and add it to the crockpot just before serving.
- Ignoring Cream Addition Timing: Adding cream too early can cause it to curdle. Wait until after mixing in the pasta to add the heavy cream or half-and-half for a smooth finish.
- Using Low-Quality Ingredients: Poor-quality cheese or broth can impact taste significantly. Use good-quality Parmesan cheese and fresh broth for the best results.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- The dish will last for 3-4 days in the refrigerator.
Freezing The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
- Freeze in a freezer-safe container or heavy-duty freezer bag.
- It can be frozen for up to 2-3 months.
Reheating The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
- Oven: Preheat oven to 350°F (175°C) and bake covered for about 20-30 minutes until heated through.
- Microwave: Heat in a microwave-safe bowl, covering with a lid or microwave-safe wrap, stirring occasionally until warm.
- Stovetop: Reheat on low heat in a skillet, adding a splash of broth or cream if needed to loosen the sauce.
Frequently Asked Questions
Here are some frequently asked questions about making The Best Crockpot Garlic Parmesan Chicken Pasta Recipe:
Can I use different types of pasta?
Yes! Feel free to substitute with your favorite pasta shape such as penne, rotini, or even gluten-free options.
How do I make The Best Crockpot Garlic Parmesan Chicken Pasta Recipe lighter?
You can reduce calories by using less cream or opting for lower-fat alternatives like Greek yogurt or light cream cheese.
What should I serve with The Best Crockpot Garlic Parmesan Chicken Pasta Recipe?
This dish pairs well with a fresh green salad or steamed vegetables for a complete meal.
Can I add vegetables to this recipe?
Certainly! You can incorporate veggies like spinach, bell peppers, or mushrooms during cooking for added nutrition and flavor.
Final Thoughts
The Best Crockpot Garlic Parmesan Chicken Pasta Recipe is not only easy to prepare but also incredibly satisfying. With its creamy texture and robust flavors, it’s perfect for family dinners or gatherings. Feel free to customize it by adding your favorite vegetables or adjusting seasoning levels to suit your taste!
The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
The Best Crockpot Garlic Parmesan Chicken Pasta Recipe is a creamy, flavorful dish that transforms ordinary ingredients into an extraordinary weeknight meal.
- Prep Time: 15 minutes
- Cook Time: 5 hours
- Total Time: 5 hours 15 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
- 1.5 lbs boneless, skinless chicken breasts
- 2 cups chicken broth
- 1 cup grated Parmesan cheese
- 1 package (8 oz) cream cheese, cubed
- 12 oz pasta (penne or rotini)
- ½ cup heavy cream
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp black pepper
- ½ tsp salt
- 1 tbsp minced garlic
Instructions
- Place chicken breasts in the crockpot and season with garlic powder, onion powder, salt, and black pepper.
- Add chicken broth, grated Parmesan cheese, cubed cream cheese, and minced garlic.
- Cook on low for 4–5 hours or high for 2–3 hours until chicken is tender.
- Shred the chicken in the pot and stir to combine with the sauce.
- Cook pasta according to package directions; drain and add to the crockpot.
- Pour in heavy cream and stir until well-coated.
- Serve warm with optional garnishes like parsley or extra Parmesan.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 550
- Sugar: 2g
- Sodium: 720mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 140mg