S’mores Cold Brew

This S’mores Cold Brew is a delightful twist on your typical coffee drink, perfect for those who crave a sweet treat. With its rich flavors reminiscent of campfire s’mores, it makes for an indulgent beverage any time of day. Whether you’re hosting a brunch, enjoying a cozy afternoon, or simply treating yourself, this recipe is quick and easy to whip up. The standout feature? Topped with toasted vegan marshmallows, it’s a dessert in a cup!

Why You’ll Love This Recipe

  • Quick and Easy Preparation: This recipe takes only 10 minutes to prepare, making it perfect for busy mornings or spontaneous cravings.
  • Deliciously Decadent Flavor: The combination of s’mores-flavored syrup and chocolate syrup creates a rich flavor profile that will satisfy your sweet tooth.
  • Customizable Ingredients: Feel free to adjust the sweetness or creaminess to suit your taste preferences. You can even swap the coffee type!
  • Versatile for Any Occasion: Whether it’s a summer party or a cozy winter evening, this drink fits right in and impresses guests.
  • Vegan-Friendly Option: Using plant-based ingredients ensures everyone can enjoy this delicious treat without compromising dietary choices.

Tools and Preparation

Before diving into making your S’mores Cold Brew, gather the necessary tools to ensure a smooth process. This simple list will help you get organized.

Essential Tools and Equipment

  • Glass or mason jar
  • Small bowl
  • Long utensil (like a spoon)
  • Measuring spoons

Importance of Each Tool

  • Glass or mason jar: Ideal for showcasing your beautiful drink while providing an easy way to mix.
  • Small bowl: Perfect for dipping and coating the glass rim with crushed graham crackers.
  • Long utensil: Helps to stir the drink thoroughly without making a mess.

Ingredients

For this S’mores Cold Brew, you will need the following ingredients:

For the Drink

  • 1 graham cracker, crushed
  • 1 teaspoon chocolate syrup
  • 12 oz cold brew or iced coffee
  • 2 tablespoons creamer
  • 1 1/2 tablespoons s’mores flavored syrup (like Torani)
  • Handful of vegan marshmallows (any size)

How to Make S’mores Cold Brew

Follow these simple steps to create your delicious S’mores Cold Brew.

Step 1: Prepare the Glass

  1. Moisten the edge of your glass (or mason jar).
  2. Dip the moistened edge into a small bowl filled with crushed graham crackers.

Step 2: Add Chocolate Syrup

  • Drizzle chocolate syrup into the bottom of your glass, allowing it to coat the sides for added flavor.

Step 3: Pour in Coffee

  • Carefully pour in the cold brew or iced coffee over the chocolate drizzle.

Step 4: Mix in Creamer and Syrup

  • Add creamer and s’mores flavored syrup to the coffee.
  • Use your long utensil to stir gently until all components are well combined.

Step 5: Add Ice

  • Fill your glass with ice according to your preference for chilliness.

Step 6: Top with Vegan Marshmallows

  • Cover the top of your drink with vegan marshmallows. If desired, lightly toast them with a culinary lighter for added flavor.

Step 7: Final Touches

  • Finish by adding another drizzle of chocolate syrup on top before inserting a straw. Enjoy!

How to Serve S’mores Cold Brew

Serving your S’mores Cold Brew is all about presentation and pairing. Here are some creative ways to enjoy this delightful beverage.

Fun Glassware Options

  • Use a mason jar for a rustic look that complements the s’mores theme.
  • Opt for a tall glass to showcase the layers of the drink, especially the marshmallows on top.

Garnish with Style

  • Add extra crushed grachicken chicken ham crackers around the rim for an added crunch.
  • Drizzle more chocolate syrup over the marshmallows for a visually appealing finish.

Pair with Sweet Treats

  • Serve alongside chocolate chip cookies for a classic dessert pairing.
  • Complement with fruit skewers for a refreshing contrast to the sweetness of your drink.

Themed Parties

  • Create a s’mores bar where guests can customize their drinks with different toppings and syrups.
  • Host a movie night featuring s’mores-inspired snacks and this cold brew as the star beverage.

How to Perfect S’mores Cold Brew

To achieve the ultimate S’mores Cold Brew, consider these helpful tips.

  • Use high-quality coffee: Select a strong cold brew or iced coffee for a bolder flavor that stands out against the sweet elements.
  • Adjust sweetness: Taste and modify the amount of s’mores-flavored syrup based on your preference for sweetness.
  • Chill your ingredients: Ensure all components, especially the cold brew, are chilled prior to assembly for an ice-cold treat.
  • Experiment with toppings: Try adding whipped cream or crushed grachicken chicken ham crackers in addition to or instead of marshmallows for variety.

Best Side Dishes for S’mores Cold Brew

S’mores Cold Brew pairs wonderfully with various side dishes. Consider these options to enhance your experience.

  1. Chocolate Chip Cookies: A classic pairing that brings out the chocolate flavor in your drink.
  2. Fruit Skewers: Fresh fruits like strawberries and bananas provide a light contrast to the sweetness of the cold brew.
  3. Mini Cheesecakes: These bite-sized desserts complement the creamy texture of your beverage.
  4. Rice Crispy Treats: Chewy and sweet, they echo the marshmallow flavors in your drink.
  5. Granola Bars: A crunchy and healthy option that adds texture without overwhelming sweetness.
  6. Brownie Bites: Rich and fudgy brownies pair perfectly with your sweet s’mores flavors.

Common Mistakes to Avoid

Making S’mores Cold Brew can be delightful, but some common mistakes can ruin the experience.

  • Using warm coffee: Always use cold brew or iced coffee for the best flavor. Warm coffee can dilute the rich taste of the drink.
  • Skipping the marshmallows: Vegan marshmallows add a crucial touch to your S’mores Cold Brew. Don’t omit them; they enhance the dessert-like quality.
  • Not mixing well: Make sure to stir your creamer and flavored syrup thoroughly. Incomplete mixing can lead to uneven flavors in each sip.
  • Overloading on chocolate syrup: While it’s tempting, too much chocolate syrup can overpower other flavors. Drizzle lightly to balance sweetness and chocolate richness.
  • Ignoring presentation: A well-presented drink enhances enjoyment. Take time to toast marshmallows and drizzle syrup for visual appeal.

Storage & Reheating Instructions

Refrigerator Storage

  • Store any leftover S’mores Cold Brew in an airtight container.
  • It can last up to 2 days in the refrigerator.

Freezing S’mores Cold Brew

  • Pour your S’mores Cold Brew into ice cube trays for easy freezing.
  • Frozen cubes can last for about 1 month.

Reheating S’mores Cold Brew

  • Oven: Preheat to 350°F and heat in a safe dish until warm but not boiling.
  • Microwave: Use a microwave-safe container and heat in short bursts, stirring frequently until warm.
  • Stovetop: Heat gently over low heat, stirring constantly to prevent burning.

Frequently Asked Questions

Here are some frequently asked questions about S’mores Cold Brew.

What is S’mores Cold Brew?

S’mores Cold Brew is a delicious coffee beverage that combines cold brew coffee with s’mores-flavored syrup and toppings like vegan marshmallows.

Can I make S’mores Cold Brew dairy-free?

Yes! Just use a non-dairy creamer of your choice to keep it dairy-free while enjoying this tasty drink.

How do I customize my S’mores Cold Brew?

You can adjust the sweetness by adding more or less s’mores-flavored syrup or chocolate syrup. Feel free to add flavored creamers like hazelnut or vanilla for extra flair!

Is S’mores Cold Brew suitable for children?

Absolutely! This drink is a fun treat for all ages, especially with its dessert-like flavor profile.

Final Thoughts

S’mores Cold Brew is a delightful treat that brings together the nostalgic flavors of s’mores with the invigorating taste of cold brew coffee. This versatile recipe allows you to customize it according to your taste preferences, making it perfect for any occasion. Try it out and enjoy your own sweet twist on cold coffee!

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S’mores Cold Brew

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S’mores Cold Brew is a delightful fusion of rich coffee flavors and nostalgic s’mores treats, perfect for indulging your sweet cravings any time of the day. This quick and easy recipe combines smooth cold brew coffee with s’mores-flavored syrup, chocolate syrup, and topped with fluffy toasted vegan marshmallows, creating an irresistible dessert-like drink. Ideal for brunch gatherings or cozy afternoons at home, this beverage is not just delicious but customizable to suit your taste. Serve it in a charming mason jar for a rustic touch, making it perfect for impressing guests or enjoying as a personal treat.

  • Author: Claire
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Total Time: 0 hours
  • Yield: Serves 1
  • Category: Dessert
  • Method: Mixing
  • Cuisine: American

Ingredients

Scale
  • 1 graham cracker, crushed
  • 1 teaspoon chocolate syrup
  • 12 oz cold brew or iced coffee
  • 2 tablespoons non-dairy creamer
  • 1 ½ tablespoons s’mores-flavored syrup
  • Handful of vegan marshmallows

Instructions

  1. Moisten the edge of your glass and dip it into crushed graham crackers.
  2. Drizzle chocolate syrup into the base of the glass.
  3. Pour in cold brew coffee over the chocolate drizzle.
  4. Stir in non-dairy creamer and s’mores-flavored syrup until well combined.
  5. Fill the glass with ice to your preference.
  6. Top with vegan marshmallows; toast lightly if desired.
  7. Finish with an extra drizzle of chocolate syrup before serving.

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 30g
  • Sodium: 130mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

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