Tomato & Herb Chicken Stew with Fluffy Rice
The Tomato & Herb Chicken Stew with Fluffy Rice is a delightful dish that brings warmth and comfort to any dining table. It’s perfect for family dinners, cozy gatherings, or even meal prep for the week ahead. This stew stands out with its rich flavors from fresh herbs and tomatoes, complemented by tender chicken and fluffy rice. The balance of ingredients makes it not only satisfying but also nutritious.
Why You’ll Love This Recipe
- Quick Preparation: With just 15 minutes of prep time, you can have a hearty meal ready in no time.
- Flavorful Experience: The combination of smoked paprika and dried oregano elevates the taste, making each bite a burst of flavor.
- Versatile Pairing: Serve it with fluffy rice, or swap for brown rice or quinoa for added nutrition.
- Family-Friendly: This dish appeals to both adults and kids, ensuring everyone leaves the table satisfied.
- Easy Cleanup: One-pan cooking means less mess and more time to enjoy your meal.
Tools and Preparation
To create this delicious Tomato & Herb Chicken Stew with Fluffy Rice, having the right tools will make your cooking experience smoother and more enjoyable.
Essential Tools and Equipment
- Large pan
- Wooden spoon
- Measuring cups
- Knife
- Cutting board
Importance of Each Tool
- Large pan: Ideal for sautéing ingredients evenly and allowing flavors to meld together beautifully.
- Wooden spoon: Perfect for stirring without scratching your pan, ensuring all ingredients mix well.
- Knife: A sharp knife ensures precise cutting of vegetables and chicken, saving time during prep.

Ingredients
For the Stew
- 500g chicken breast, cut into bite-sized pieces
- 2 tbsp olive oil
- 1 onion, diced
- 2 garlic cloves, minced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 400g canned chopped tomatoes
- 200ml chicken stock
- 1 tsp smoked paprika
- 1 tsp dried oregano
- Salt & pepper, to taste
- Fresh parsley, chopped (for garnish)
For the Rice
- 2 cups cooked white rice
How to Make Tomato & Herb Chicken Stew with Fluffy Rice
Step 1: Heat the Olive Oil
Heat olive oil in a large pan over medium heat.
Step 2: Sauté Onion and Garlic
Add the diced onion and minced garlic. Sauté until they are soft and fragrant.
Step 3: Cook the Chicken
Add the chicken pieces to the pan. Season with salt, pepper, smoked paprika, and dried oregano. Brown the chicken lightly on all sides.
Step 4: Add Bell Peppers
Stir in the diced red and green bell peppers. Cook for an additional 3 minutes until slightly tender.
Step 5: Incorporate Tomatoes and Stock
Pour in the canned chopped tomatoes and chicken stock. Stir well to combine all ingredients.
Step 6: Simmer
Let the stew simmer uncovered for about 15-20 minutes until the chicken is fully cooked through and the sauce thickens.
Step 7: Serve
Serve hot with fluffy rice on the side. Garnish with freshly chopped parsley for a touch of freshness.
Enjoy your homemade Tomato & Herb Chicken Stew with Fluffy Rice!
How to Serve Tomato & Herb Chicken Stew with Fluffy Rice
Serving Tomato & Herb Chicken Stew with Fluffy Rice can elevate your dining experience. Here are some delightful suggestions to make your meal even more enjoyable.
Pair with Crusty Bread
- Sourdough or Baguette: Freshly baked crusty bread is perfect for soaking up the delicious stew broth.
Add a Fresh Salad
- Mixed Green Salad: A simple salad with mixed greens, cherry tomatoes, and a light vinaigrette complements the rich flavors of the stew.
Include a Cheese Platter
- Cheese and Crackers: A selection of cheeses paired with whole-grain crackers can be a great appetizer before serving the main dish.
Offer a Tangy Sauce
- Chimichurri or Salsa Verde: A drizzle of chimichurri or salsa verde adds an extra layer of flavor that pairs nicely with the stew.
Serve with Pickled Vegetables
- Quick Pickles: Crisp pickles can provide a refreshing contrast to the savory stew, enhancing each bite.
How to Perfect Tomato & Herb Chicken Stew with Fluffy Rice
To ensure your Tomato & Herb Chicken Stew with Fluffy Rice comes out perfectly every time, follow these helpful tips.
- Use Fresh Ingredients: Fresh herbs and vegetables enhance the flavors significantly, making your stew more vibrant.
- Adjust Seasonings: Taste as you cook and adjust salt, pepper, and spices to suit your preference for a customized flavor.
- Simmer Gently: Allow the stew to simmer without rushing it. This helps develop deep flavors and tender chicken.
- Rest Before Serving: Letting the stew rest for a few minutes allows flavors to meld together for an even richer taste.
- Garnish Generously: Fresh parsley not only adds color but also brings freshness to each serving, elevating your dish visually and taste-wise.
Best Side Dishes for Tomato & Herb Chicken Stew with Fluffy Rice
Complementing your Tomato & Herb Chicken Stew with delightful side dishes can create a well-rounded meal. Here are some excellent options:
- Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic make a comforting side that pairs wonderfully.
- Roasted Seasonal Vegetables: A mix of seasonal veggies roasted until caramelized adds sweetness and texture.
- Steamed Broccoli: Lightly steamed broccoli is nutritious and provides a nice crunch alongside the rich stew.
- Quinoa Salad: A refreshing quinoa salad mixed with cucumbers, tomatoes, and lemon dressing adds brightness.
- Cornbread Muffins: Sweet cornbread muffins are great for sopping up the flavorful broth from the stew.
- Coleslaw: Crisp coleslaw adds a crunchy contrast and refreshing flavor that balances the hearty stew.
Common Mistakes to Avoid
To make the best Tomato & Herb Chicken Stew with Fluffy Rice, it’s essential to avoid common cooking pitfalls.
- Ignoring ingredient prep: Not properly chopping or measuring ingredients can lead to uneven cooking. Always prepare your ingredients before starting the cooking process.
- Overcrowding the pan: Adding too many chicken pieces at once can result in steaming instead of browning. Cook in batches if necessary to achieve that perfect sear.
- Skipping seasoning: Failing to season at different stages can leave your stew bland. Season the chicken, vegetables, and sauce for a well-rounded flavor.
- Not simmering long enough: Rushing the simmering process can result in a watery sauce. Allow the stew to simmer uncovered until it thickens for optimal taste and texture.
- Using stale spices: Expired or old spices can diminish flavor. Always check the freshness of your spices before using them in your recipe.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover stew in an airtight container.
- It will keep well for up to 3-4 days in the refrigerator.
Freezing Tomato & Herb Chicken Stew with Fluffy Rice
- Pour leftovers into freezer-safe containers or bags.
- It can be frozen for up to 3 months for best quality.
Reheating Tomato & Herb Chicken Stew with Fluffy Rice
- Oven: Preheat to 350°F (175°C) and heat the stew in an oven-safe dish covered with foil for about 20 minutes.
- Microwave: Place stew in a microwave-safe bowl, cover lightly, and heat on high for about 2-3 minutes, stirring halfway through.
- Stovetop: Heat over medium-low heat in a saucepan, stirring occasionally until warmed through.
Frequently Asked Questions
Here are some common questions about making Tomato & Herb Chicken Stew with Fluffy Rice.
Can I use different types of meat for this stew?
You can absolutely substitute chicken with beef or turkey if you prefer. Just adjust cooking times accordingly based on the meat used.
How can I make this recipe vegetarian?
To create a vegetarian version of Tomato & Herb Chicken Stew with Fluffy Rice, replace chicken with hearty vegetables like mushrooms or chickpeas and use vegetable stock instead of chicken stock.
What is the best way to serve Tomato & Herb Chicken Stew with Fluffy Rice?
Serve this delicious stew hot over fluffy rice, garnished with fresh parsley for added flavor and presentation.
Can I add more vegetables?
Yes! Feel free to add other vegetables like carrots or zucchini to enhance nutrition and flavor in your stew.
Final Thoughts
This Tomato & Herb Chicken Stew with Fluffy Rice is not only comforting but also versatile. You can customize it by adding your favorite vegetables or adjusting the seasoning. It’s a delightful dish perfect for any weeknight dinner!
Tomato & Herb Chicken Stew with Fluffy Rice
Indulge in the comforting warmth of Tomato & Herb Chicken Stew with Fluffy Rice, a dish that’s perfect for family dinners or meal prep. This savory one-pot meal features tender chicken simmered in a rich tomato sauce infused with fresh herbs and spices. Served alongside fluffy white rice, it creates a satisfying dining experience that delights all ages. With quick preparation and easy cleanup, this recipe is your go-to for a nutritious and delicious weeknight dinner.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: One-Pot Cooking
- Cuisine: Comfort Food
Ingredients
- 500g chicken breast, cut into bite-sized pieces
- 2 tbsp olive oil
- 1 onion, diced
- 2 garlic cloves, minced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 400g canned chopped tomatoes
- 200ml chicken stock
- 1 tsp smoked paprika
- 1 tsp dried oregano
- Salt & pepper, to taste
- Fresh parsley, chopped (for garnish)
- 2 cups cooked white rice
Instructions
- Heat olive oil in a large pan over medium heat.
- Sauté the diced onion and minced garlic until soft.
- Add chicken pieces; season with salt, pepper, smoked paprika, and dried oregano. Brown lightly on all sides.
- Stir in the diced bell peppers; cook for another 3 minutes until slightly tender.
- Incorporate canned tomatoes and chicken stock, mixing well.
- Let the stew simmer uncovered for about 15-20 minutes until the chicken is cooked through and sauce thickens.
- Serve hot with fluffy rice on the side and garnish with fresh parsley.
Nutrition
- Serving Size: 1 bowl (approximately 350g)
- Calories: 420
- Sugar: 6g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 75mg