Chocolate Peanut Butter Rice Krispie Cups
Indulge in the delightful world of no-bake desserts with our Chocolate Peanut Butter Rice Krispie Cups! These irresistible treats combine creamy peanut butter, rich chocolate, and crispy Rice Krispies for a satisfying snack that’s perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Makes approximately 12 cups 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 3 cups Rice Krispies cereal
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter
- 1 cup mini vegan marshmallows
- 1 cup chocolate chips
Instructions
- In a medium saucepan over low heat, melt the unsalted butter and mini vegan marshmallows until smooth.
- Stir in the creamy peanut butter until well combined.
- Pour the Rice Krispies into a large mixing bowl and gently fold in the peanut butter mixture until evenly coated.
- Line a muffin tin with paper liners and distribute the mixture evenly, pressing down gently.
- Melt chocolate chips in a microwave-safe bowl using short intervals, then spoon over each cup.
- Allow to cool at room temperature for about 20 minutes or refrigerate until set.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 9g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg