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Creamy Chicken Stroganoff

Creamy Chicken Stroganoff Recipe

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Experience comfort with this Creamy Chicken Stroganoff Recipe that’s easy to make. Try it today for a delicious dinner option!

Ingredients

Scale
  • 1.5 lbs boneless skinless chicken thighs
  • 1 medium onion, finely chopped
  • 3 garlic cloves, minced
  • 1 cup baby spinach, chopped
  • 1 tablespoon Dijon mustard
  • 1 teaspoon smoked paprika
  • 1 can (10.5 oz) condensed cream of mushroom soup
  • Salt and pepper to taste

Instructions

  1. Chop the onion and mince the garlic; set aside.
  2. In a slow cooker, layer the chicken thighs and top with onion, garlic, spinach, Dijon mustard, smoked paprika, salt, black pepper, and the cream of mushroom soup.
  3. Cover and cook on low heat for about 6 hours until the chicken is tender.
  4. Shred the cooked chicken using two forks and stir back into the sauce.
  5. Serve hot over your choice of pasta or rice.

Nutrition