Hearty Dublin Coddle
Warm up with this Hearty Dublin Coddle Recipe, a quintessential Irish stew that combines layers of tender beef sausages, buttery potatoes, and savory onions in a rich broth. This comforting dish is perfect for family dinners or cozy gatherings with friends, delivering a delightful mix of flavors that will satisfy your cravings. Easy to prepare with simple ingredients, this coddle is not only great for meal prep but also pleases both kids and adults alike. Serve it alongside crusty bread or fresh parsley to elevate your dining experience.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 4
- Category: Main
- Method: Simmering
- Cuisine: Irish
Ingredients
Scale
- 4 large potatoes, peeled and sliced
- 1 pound beef sausages, cut into bite-sized pieces
- 2 large onions, sliced
- 2 cloves garlic, minced
- 2 cups chicken broth
- 1 cup water
Instructions
- Prepare the ingredients: Peel and slice the potatoes; chop the onions and mince the garlic; cut the beef sausages into bite-sized pieces.
- Cook the onions and garlic in a large pot over medium heat until translucent, then add minced garlic for another minute.
- Add beef sausages to the pot and brown on all sides.
- Layer sliced potatoes over the sausage mixture.
- Pour in chicken broth and water to cover all ingredients; bring to a gentle boil.
- Reduce heat, cover, and simmer for 30-40 minutes until potatoes are tender.
Nutrition
- Serving Size: 1 bowl (350g)
- Calories: 450
- Sugar: 4g
- Sodium: 900mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 18g
- Cholesterol: 60mg
Find it online: https://recipetastenow.com/hearty-dublin-coddle-recipe/