Peanut Butter Coffee
Indulge in a delightful morning treat with Peanut Butter Coffee, a creamy and energizing blend of rich espresso and smooth peanut butter. This unique drink not only satisfies your coffee cravings but also provides a healthy dose of protein to kickstart your day. Perfect for those busy mornings or as an afternoon pick-me-up, this easy-to-make latte can be customized to suit your taste. Whether you prefer it hot or iced, the combination of flavors and textures in this recipe is sure to become a favorite in your breakfast routine.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- ¾ cup milk (any variety)
- 2 tbsp peanut butter
- 1 tbsp granulated sugar
- 1 shot espresso
Instructions
- In a small saucepan, combine the milk, peanut butter, and sugar. Heat over medium-high heat while stirring continuously until the mixture is hot but not boiling.
- Remove from heat and froth the mixture using a handheld frother until a light foam forms on top.
- Pour the frothed milk over a shot of espresso, holding back the foam with a spoon. Top with the foam layer and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 225
- Sugar: 10g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 10mg
Find it online: https://recipetastenow.com/peanut-butter-coffee/