Spicy Southern Cheesy Chicken Spaghetti Casserole
Indulge in the delightful flavors of Spicy Southern Cheesy Chicken Spaghetti Casserole, a creamy and cheesy dish that is sure to warm your heart and satisfy your cravings. This casserole features tender chicken, zesty spices, and a rich sauce that brings comfort to any family gathering or cozy dinner at home. With just 15 minutes of prep time and the ability to customize ingredients, this irresistible meal is perfect for feeding a crowd or enjoying as leftovers throughout the week. Make it your own by adding your favorite vegetables or adjusting the spice level to suit your taste!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6
- Category: Dinner
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 8 oz spaghetti
- 1 can (10.5 oz) cream of chicken soup
- 2 cups shredded sharp cheddar cheese
- 1 cup fresh bell peppers (chopped)
- 1/4 cup green onions (sliced)
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- 1 tsp garlic powder
Instructions
- Preheat the oven to 350°F (175°C) and grease a large casserole dish.
- Heat a large pot over medium heat and cook the chicken breasts for about 6-7 minutes per side until golden brown and cooked through.
- In another pot, boil salted water and cook spaghetti until al dente (8-10 minutes). Drain and set aside.
- In a mixing bowl, shred the cooked chicken and combine with cooked spaghetti, cream of chicken soup, chopped bell peppers, spices, and half of the cheddar cheese.
- Transfer the mixture into the greased casserole dish and sprinkle remaining cheese on top.
- Bake for about 25-30 minutes until bubbly and golden brown.
- Let rest for 5 minutes before garnishing with chopped green onions.
Nutrition
- Serving Size: 1 serving
- Calories: 430
- Sugar: 3g
- Sodium: 780mg
- Fat: 22g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 80mg